Thursday, February 4, 2010

Tuna Patties

2 Cans of Tuna Fish (or Salmon if you want)
1/4 cup of Mayonaisse
1/3 cup of Bread Crumbs or Matza Meal
2 Eggs
1/2 tsp. of garlic powder
1/2 tsp. of onion powder
salt
pepper
parsley flakes

Preheat the oven to 475'f. Mix everything together. The texture should be gooey but not to gooey that you can work with it to create balls. Line a small cookie sheet or a 9 x 13 pan with parchment paper. Spray it well with a non-stick cooking spray. Form the tuna mixture into small balls and place them in the pan. Spray thetop of them well with more oil. Set the oven to Broil and place the tray in the oven. After 10 minutes or when the tops area nice brown colour take them out and flip them over. Spray the tops with oil and put it back in the oven for another ten minutes. When they are done they should have  a nice brown colouring on both sides.

Enjoy!

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